To make the juiciest of all turkey burgers gather up these ingredients and get ready to cook! 35. Preheat an outdoor grill for medium-high heat and lightly oil the grate. https://www.thekitchn.com/how-to-make-juicy-turkey-burgers-242156 The secret to the best turkey burgers is to add mushrooms! These turkey burgers are fabulous on the grill! No gift befits the food-obsessed people in your life like a cookbook. Cook … Turkey burgers with coriander, ginger, and garlic to give a Thai flavor. Wound up just putting the cooked ground turkey on a bun like sloppy joes. Place into lightly greased, non stick skillet (I like using my cast iron skillet)on medium high. Proceed as directed. Add comma separated list of ingredients to include in recipe. In a large bowl, mix together turkey, egg, garlic, Worcestershire sauce, and parsley, then season with salt and pepper. Can be served alone, or on a gluten-free or whole wheat bun. Lean ground turkey is transformed into juicy, flavorful turkey burgers that will satisfy even the most steadfast beef burger lover. The Best Turkey Burgers. With just 5 ingredients and about 20 minutes, you can serve these juicy and flavorful Turkey Burgers for a healthy dinner any night of the week! 240 calories, 15 g fat, 500 mg sodium, 25 g protein. Course Main. They are also large enough to fit a bun, and thick enough to satisfy. The burgers can be prepared on a grill, in a … As much as I love hamburgers, it’s so nice to switch things up now and then. Reviews are based on product samples purchased by this newspaper or provided by manufacturers. Serve each burger on a bun and smother each burger with remaining barbeque sauce. Explore other popular cuisines and restaurants near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. Congrats! Juicy, tender turkey burgers are the perfect lean alternatives to cook for dinner or throw on the grill. Salinas Valley: Growers contend with how to make sure leafy greens are safe, Bay Area commercial Dungeness crab fishermen idle during negotiations, Hot chocolate bombs, a TikTok obsession, hit the Bay Area, Two new In-N-Out Burgers in Colorado with hours-long wait declared COVID-19 outbreaks. Turkey Burger Recipe. Post was not sent - check your email addresses! $9.99 for four 4-ounce patties at some Whole Foods locations, including Oakland, Lafayette, San Jose and Los Altos, or online at diestelturkey.com. 150 calories, 8 g fat, 105 mg sodium, 20 g protein. They are also large enough to fit a bun, and thick enough to satisfy. There’s nothing like the flavor of a burger cooked on the grill, but here are a few tips for the BEST grilled turkey burgers… Best Turkey Burger in Santee, California: Find 86 Tripadvisor traveller reviews of THE BEST Turkey Burger and search by price, location, and more. 240 calories, 11 g fat, 510 mg sodium, 31 g protein. Turkey Burgers are a delicious and healthy burger option, and this right here is the BEST turkey burger recipe! 'Couldn't really tell I'd used barbecue at all - & it was spicy. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Get Morning Report and other email newsletters. Best Turkey Burger Recipe. Nutrient information is not available for all ingredients. A few years ago the owners of Main Street Burgers travelled the country tasting the best burgers, so they could create something special for the local community in Los Gatos. The best frozen turkey burgers are fresh, tender and juicy, with subtle seasoning and enough fat to carry the flavors. Place … It’s so flavorful, juicy, and tender, it will become your favorite recipe to make. $5.99 for six 5.3-ounce patties at Target. It’s not bad, but it’s way over-seasoned to classify as a burger. The Best Turkey Burger Recipe is a lighter way to indulge in … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Pretty much followed the recipe except for omitting the oil & adding a half cup bread crumbs to help bind them. An instant-read thermometer inserted into the center should read 165 degrees F (74 degrees C). $7.49 for six 5.3-ounce patties at Target. Lean Ground Turkey – I used the 93/7 kind but you could probably get away with the 99% fat-free kind, just make sure to grease your pan well! Tastes great! In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, … 1/2 cup (125 mL) Hellmann's® 1/2 The Fat mayonnaise-type dressing; 2 lbs. Seriously tasty. It definitely improved the flavor when put on the burgers but ho-hum without. How to Cook the Perfect Turkey Burger. They were soft and fell apart when I tried to flip them. (4 stars), Rich flavor thanks to a mix of light and dark turkey meat makes these large patties flavorful and tasty, if slightly salty. Only change I made was subbing 2 Tblsp of very finely minced yellow onion for the green. Sorry, your blog cannot share posts by email. Contact Jolene Thym at timespickyeater@gmail.com. Best Burgers in San Jose, California: Find 9,229 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. ; Once your grill is preheated, spray a large piece of tin foil with non-stick cooking spray and place the tin foil on the grill. (1½ stars)Related Articles They’re shockingly dry and tough. When I order turkey burgers at restaurants, I often end up disappointed with a dry, bland burger. Add the tomatoes and their juices, the chicken broth, tomato paste, parsley, oregano, salt, black pepper and cayenne. But after a year of perfecting my craft, I've developed a few secrets to cooking a juicy, flavorful turkey burger at home. I followed the recipe exactly and these burgers didn't hold together. Then transfer the burger patties onto the tin foil. Info. Turkey burgers receive a fair amount of disparagement, and it’s not unfounded. The worst are sorry little rounds that are dry, dense, spongy and tasteless. Best Burgers in Santee, California: Find 1,477 Tripadvisor traveller reviews of THE BEST Burgers and search by price, location, and more. I used Guy Fieri brown sugar bourbon bbq sauce I had leftover from another recipe. Mix turkey, 1/4 cup barbeque sauce, green onion, oil, chili powder, and cumin together in a bowl; shape into 4 patties. I cooked these on my George Foreman grill and they came out perfect. container crumbled feta cheese, 1 Tbsp. We recommend cooking these turkey burgers at 375ºF on either a gas or charcoal grill as such: Start by preheating your grill to 375ºF. 332 calories; protein 26.7g; carbohydrates 29.6g; fat 11.8g; cholesterol 83.6mg; sodium 510.8mg. 38.9K shares. Percent Daily Values are based on a 2,000 calorie diet. Main Street Burgers – Los Gatos. Nutrition info refers to a single burger patty, which ranges from 4 to 5.3 ounces. turkey, 1/4 cup barbeque sauce, green onion, oil, chili powder, and cumin together in a bowl; shape into 4 patties. They smelled pretty good before cooking but tastewise after just okay. Mushrooms are the best way to guarantee juicy burgers. The best turkey burger recipe with lean ground turkey and plenty of spices and flavorings. That helped some. It also changes the texture some which I didn't love. Brush the grates with olive oil. Heat the grill to medium-high heat and let it heat up for 5 minutes. Turkey burgers can be tricky, as the protein’s lean nature can easily result in a dry, tough bite. Grilling Turkey Burgers. You saved Famous Turkey Burgers to your. Heat olive oil in a small skillet over medium heat. I like to serve with baked sweet potato chips. Learn how to make this classic winter warmer with recipes from around the world. Green Tomato-Feta Burgers: Stir 1 (4-oz.) (4 stars), This lumpy, freezer-burned-looking burger is the one you wish you could make from scratch. Add the turkey, onion and garlic and cook, stirring, until the turkey is browned, about 8 minutes. 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