But I do try to do my part in being a responsible meat eater. https://basicsmarket.com/recipes/mediterranean-style-lamb-meatballs Heat olive oil in a pan until shimmering. What to serve with lamb meatballs. I love the flavor of lamb! Keep warm. to 400 degrees F. Line 2 baking sheets with foil or parchment paper for easy clean up and set aside. ©TakeTwoTapas.com. Will I turn down a meal at a friend’s house without knowing where the meat came from? Adding fresh mint to these meatballs will add another level of flavor. These Mediterranean Lamb Meatballs are slightly salty from the kalamata olives and citrusy from the lemons. I made it! Add the meatballs and cook 3-4 minutes on each side until crisp and brown. These meatballs make a delicious meal paired with any type of Mediterranean salad. Place under the grill to cook for 6-8 minutes, turning occasionally and brushing them with a little oil as they brown. Set aside. *If you like this recipe, leave me a comment and rate it with some stars! A hearty bowl packed with protein, healthy and fresh ingredients. Meatballs also make great sliders! And you can make this comfort food right in one pot. As an omnivore, I recognize my responsibility to be sourcing the most local, humanely raised meat I can find. For the meatballs: 1) Preheat the oven to 180C/Gas 4. If you like lamb in general like we do, then check out these No-Fail Grilled Lamb Chops from West Via Midwest! Brush the meatballs with a little oil and place onto a baking tray. © 2020 Emily Kyle Nutrition, LLC | All Rights Reserved | Privacy Policy | Disclosure | Terms & Conditions, 2 tablespoons high-temperature oil for frying, like avocado oil or coconut oil. […] Mediterranean Lamb Meatballs in Spicy Sauce […], Your email address will not be published. Once the meatball ingredients are mixed together well, roll into 1" meatballs. I no longer purchase meat from the grocery store and instead purchase my meat from local farmers across the county. Preheat the oven to 350 degrees F (175 degrees C). I like that too! These were a new family favorite served over zucchini noodles. Lamb gives the meatballs a distinct flavor that can’t be denied! Bake for 20 minutes. Mix lemon juice, second part of oregano, sour cream, and olive oil. Required fields are marked *. I love meatballs with so much flavour! Heat to medium high heat. 1 review. ).. On top of spaghetti, all covered in cheese? Learn how your comment data is processed. Loving the lamb/pork combo too. Disclosure: I went on a sponsored trip to New Orleans at the Goldring Center for Culinary Medicine at Tulane University with Nourish with Lamb, but was not compensated for this post. Mix until combined but do not over mix. They are the perfect appetizer or dinner . Using your hands, mix together well. The herbs and feta couples with the meat. Mix the pork, lamb, bread crumbs, salt, and Greek seasoning just to combine. Place the meatballs on a rack over a baking tray, so the grease will drain while cooking. I adore cooking with ground lamb, and they do make perfect meatballs. These lamb meatballs are easy to prep and can be made in advance and placed in a crock pot if necessary! Inadequate zinc intakes can contribute to improper growth and development, reduce immune function, and delay wound healing. I want to wrap them in pita! They are ready to flip when they easily release from the bottom of the pan. (Okay, totally my husband, not me.). I was surprised by cinnamon! This recipe brings in some Mediterranean flavors and some Greek yogurt to cool the spice in them! You Betcha! Lamb Kofta (lamb meatballs) Lamb Kofta is a delightful blend of ground lamb seasoned with herbs, garlic, onions, fresh parsley, cumin, and coriander. isn’t meal planning just a game changer?! Line a baking sheet with aluminum foil and spray with cooking spray. If you’ve ever had a gyro, these meatballs … If you like your lamb more medium-rare, 2-3 minutes will do. https://cookathomemom.com/mediterranean-lamb-meatballs-whole30 Thanks for reading! Heat oil in a cast-iron skillet over medium heat and cook meatballs, turning, until golden brown and cooked through, about 9 minutes. greek … I mixed the recipe for the meatballs exactly as written, however since I didn’t have couscous or broth I formed the meat into patties and served them to be eaten as sandwiches in pita bread with tzatziki sauce and fresh spinach. Mix in all the ingredients together and form mini meatballs about 1 inch each. OMG, these look fantastic!! If you want some Paleo lamb meatballs, just omit the breadcrumbs and the slider rolls. On our last trip to Phoenix, I had the pleasure of eating at St. Francis. Protein is an important part of your plate because it can lower the blood sugar impact of meals, can encourage feelings of fullness, and can help preserve lean body mass. Lamb is a protein made for heady Middle Eastern spice flavourings! Amusingly Italian meatballs are by far my least favorite kind of meatball. Use a oil splatter screen if necessary to protect yourself from oil splatters. Content and photographs are copyright protected. Those meatballs look positively inspired! Your email address will not be published. Brown the meatballs without cooking all the way through. Sometimes we humans are funny like that. You Betcha! Made with the Mediterranean flavors of kalamata olives, fresh herbs, and nutritious lamb, these Greek Lamb Meatballs are the perfect dairy-free, gluten-free, high-protein snack, appetizer or main course. With that being said, I was most delighted to learn that when it comes to caring for lambs and sheep – there are no factory farms. 2) Divide into 16 equal portions and shape into meatballs. We grow a lot of our own food and keep our own flock of ten egg-laying hens in my garden. Meatballs are one of those foods that everyone enjoys. https://www.thespruceeats.com/lamb-meatballs-with-tzatziki-recipe-1808156 In a large bowl, combine all of the meatball ingredients. These lamb meatballs are made with Greek seasoning and cilantro. I love the Mediterranean spin here, such great, clean flavors! I can completely see myself making this and eating this over and over again!! https://www.telegraph.co.uk/.../Mediterranean-lamb-meatballs-recipe.html Dish, main course, or party appetizer a Mediterranean lamb meatballs are easy to and... The ingredients together and form into large elongated meatballs ( football-shaped. ) – lamb... 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